1936 Breakfast at La Marea Restaurant
Downloadable 1936 Breakfast Menu
A special breakfast menu commemorating the grand opening of The Tides in 1936.
"It is considered to be one of L. Murray Dixon's masterworks."
– Richard & Valerie Beaubien
Appetizer
Assortment of Seasonal Fresh Fruit
served with greek yogurt and honey
OR
Organic Muesli
served with fresh berries and sliced bananas
Entrée
Two Organic Eggs
prepared to your preference with rosemary potatoes, applewood bacon or chicken sausage
OR
Florida Citrus French Toast
fresh brioche with caramelized bananas
Beverages
Selection of Organic Black, Green and Herbal Teas
Freshly Brewed Organic Coffee
regular or decaffeinated

